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You are here: Home / Distilled Water / How to Improve the Nutritional Value of Your Reverse Osmosis Water

How to Improve the Nutritional Value of Your Reverse Osmosis Water

February 20, 2023 By DistilledWaterAssociation

Drinking clean water is an essential part of a healthy lifestyle. Reverse osmosis (RO) water filtration is one of the most popular methods of water purification. It is a highly effective process that removes impurities, chemicals, and minerals from tap water. However, during this process, essential minerals such as calcium, magnesium, and potassium are also removed from the water. The absence of these minerals can affect the taste and nutritional value of the water.

Adding essential minerals to reverse osmosis water can help restore the water’s taste and nutritional value. In this article, we’ll discuss the benefits of adding essential minerals to reverse osmosis water and how to improve its nutritional value.

Benefits of Adding Essential Minerals to Reverse Osmosis Water

Improved Taste

Reverse osmosis water is known for its bland taste, which is due to the absence of essential minerals. Adding minerals such as calcium and magnesium can improve the taste of RO water, making it more palatable.

Better Hydration

Drinking mineral-rich water can aid in better hydration. Essential minerals such as magnesium and potassium help the body absorb water more effectively, leading to improved hydration.

Boosts Immune System

Essential minerals such as zinc and iron are important for maintaining a healthy immune system. Adding these minerals to RO water can help improve your body’s immune response.

Regulates Blood Pressure

Potassium is an essential mineral that helps regulate blood pressure. Adding this mineral to RO water can help people with high blood pressure regulate their blood pressure more effectively.

Enhances Nutritional Value

Essential minerals such as calcium and magnesium are important for maintaining healthy bones, teeth, and muscles. Adding these minerals to RO water can help enhance the water’s nutritional value.

How to Improve the Nutritional Value of Your Reverse Osmosis Water

There are several ways to improve the nutritional value of your reverse osmosis water:

Add Mineral Drops

Mineral drops are an easy and convenient way to add essential minerals to your RO water. These drops are available in various formulations and can be easily added to your water.

Add Mineral Stones

Mineral stones are another effective way to add essential minerals to your RO water. These stones are made of natural minerals and are placed in a water bottle or dispenser. The minerals leach into the water, providing essential nutrients.

Use a Mineral Cartridge

A mineral cartridge is a specially designed filter that adds essential minerals to RO water. These cartridges are easy to install and replace, making it a convenient way to add minerals to your water.

Conclusion

Adding essential minerals to reverse osmosis water is a simple and effective way to improve its taste and nutritional value. It can also provide several health benefits, including better hydration, improved immune system, and regulated blood pressure. However, it is important to note that adding minerals to RO water should be done in moderation, and it is essential to consult with a doctor before making any changes to your water intake.

These statements haven’t been verified by the FDA. This article is for informational purposes only. Consult a doctor.

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