Distilled water is a type of water that has gone through a process of distillation, which removes impurities and minerals, leaving behind only pure H2O. This pure form of water is commonly used in industrial and laboratory settings, as well as in households for drinking and cooking. Unfortunately, buying distilled water can be expensive and may not be readily available in all areas. But did you know that you can create high-quality distilled water right in your own kitchen using basic equipment and household items?
Making distilled water at home is a simple process that requires a large pot or kettle, a heat source, a smaller heatproof bowl, and a lid. Fill the pot with tap water and place the smaller heatproof bowl in the center of the pot. Place the lid on top of the pot, upside down, so that the lip of the lid is resting on the sides of the pot. Make sure the lid is secure and the smaller bowl is securely in place. Turn on the heat source and let the water boil.
As the water boils, the steam will rise and condense on the lid of the pot or kettle, and then drip into the smaller heatproof bowl. This is where the magic happens! The steam is pure H2O, and as it cools, it condenses back into water, leaving behind any impurities or minerals. Once the process is complete, the distilled water is ready for use. It’s now safe to pour the distilled water into a clean container and store it for future use.
Making your own distilled water is not only a cost-effective solution, but it also ensures that you are getting high-quality water that is free of impurities and minerals. This type of water is perfect for drinking, cooking, and even for use in industrial or laboratory settings. With a little bit of time and effort, you can have access to high-quality distilled water right in your own kitchen.
These statements haven’t been verified by the FDA. This article is for informational purposes only. Consult a doctor.
